Tuesday, November 18, 2008

Ciabatta Rolls

This is an Italian type roll made with sourdough (biga), it looked good in the Daniel Leader's book, so I had to bake it along with the pumpernickel yesterday. They turned out great, will make this again. I wanted a nice sandwich roll that I could easily take for lunches and this just might be it. Who knows, I might find another variety. So many bread recipes, so little time.......

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